Wine of South Eastern Australia. Aromas: crushed blackberries, cherry and chocolate Flavours: black cherry, dark chocolate & a hint of vanilla For 3 generations the Casella family has been making wine at their winery in the small town of Yenda, situated in South Eastern Australia. It is here that [yellow tail] is created with a simple purpose in mind; to make great wine that everyone can enjoy. [yellow tail] is everything a great wine should be. It’s approachable, fresh, flavoursome and has a personality all of its own.