Stone’s Original Ginger Wine as first produced in 1740 at the Finsbury Distillery in London, and still uses the traditional ingredients; finest raisins and pure ground ginger. Stone’s is very versatile. As well as the famed ‘Whisky Mac’, Stone’s Original can be enjoyed all year round in a variety of cocktails and delicious food recipes. Have you tried Stone’s Special Reserve? Visit stonesgingerwine for inspiration or try the recipe below.