Lillet Rouge is an award-winning wine-based aperitif from France. Lillet is a subtle blend of selected wine and fruit infusions. Prepared by the cellar master using methods passed down since the 19th century, it is matured in French oak barrels. Lillet best reveals its unique taste when served well chilled in a Bordeaux-style wine glass. Its subtle and delicate aromas will also lend depth and French elegance to the most sophisticated cocktails. It was in 1872 at Podensac, a small village south of Bordeaux, that brothers Paul and Raymond Lillet founded Maison Lillet and created the first and only Aperitif from Bordeaux!